About Us
Gin Chin, Small-Batch Artisan Gin
At Gin Chin it starts with a simple goal: to bring you one of the smoothest, most flavourful small-batch gins around from our base in Odiham, on the Hampshire–Surrey border.
Each batch is made in small quantities with a focus on quality, character and balance. The gin is distilled in traditional copper stills in Henley, and only the heart of the distillation run makes it into your bottle — the cleanest, most refined part — giving our Classic Dry and Rhubarb & Raspberry gin its smooth character at 42% ABV. Perfect for sipping neat, mixing into cocktails, or enjoying in a classic G&T.
Laurence Woods
Founder of Gin Chin
SHOP OUR ARTISAN GIN
Distilled in Henley using traditional methods
SIP IN STYLE
For us, gin is about the moments you enjoy it in - garden drinks, time with friends, or a quiet Friday night G&T.
That’s why we created our Gin Chin insulated tumblers: fuss-free, spill-proof, and made to keep your drink just right. Take them outside, relax, and sip your gin your way. Great tasting gin, enjoyed in real moments.
INSULATED TUMBLERS
Our gin is made in copper stills fired over an open flame in Henley. The distillery uses the single-shot method, trusting palate over machine to decide when to make the cuts. The heads and tails are discarded, leaving only the heart — the part that carries the flavour and quality we’re proud to put our name to.